Please use this identifier to cite or link to this item: https://nswdpe.intersearch.com.au/nswdpejspui/handle/1/20289
Title: Nitrogen response of 6 wheat varieties – Trangie and Wongarbon 2013
Other Titles: Northern NSW research results 2014
Authors: Brill, Rohan
Brooke, Greg
Jenkins, Leigh
Keywords: 2013, bread wheat, disease, dry, grain protein, grain yield, nitrogen rate, Trangie, variety, Wongarbon, yield
Issue Date: 2014
Publisher: Department of Primary Industries
Abstract: Key findings • At Trangie, only EGA_Gregory[PBR]] had grain yield significantly higher than the trial mean. There was a small but significant grain yield reduction as a result of increasing N rate from nil to 160 kg/ha. • LongReach Spitfire[PBR] required a lower rate of nitrogen than EGA_Gregory[PBR] and Suntop[PBR] to achieve 13% grain protein concentration. • At Wongarbon, only LongReach Dart[PBR] had grain yield significantly higher than the trial mean. There was no effect of nitrogen rate on grain yield, which was not surprising based on the starting soil nitrogen levels. • LongReach Spitfire[PBR] and Sunvale had (averaged across N rates), grain protein at least 1% higher than all other varieties.
URI: https://nswdpe.intersearch.com.au/nswdpejspui/handle/1/20289
ISSN: 2208-8199
Appears in Collections:DPI Agriculture - Southern and Northern Research Results [2011-present]

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