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DC Field | Value | Language |
---|---|---|
dc.contributor.author | Brill, Rohan | - |
dc.contributor.author | Brooke, Greg | - |
dc.contributor.author | Jenkins, Leigh | - |
dc.date.accessioned | 2024-11-01T04:08:39Z | - |
dc.date.available | 2024-11-01T04:08:39Z | - |
dc.date.issued | 2014 | - |
dc.identifier.issn | 2208-8199 | - |
dc.identifier.uri | https://nswdpe.intersearch.com.au/nswdpejspui/handle/1/20289 | - |
dc.description.abstract | Key findings • At Trangie, only EGA_Gregory[PBR]] had grain yield significantly higher than the trial mean. There was a small but significant grain yield reduction as a result of increasing N rate from nil to 160 kg/ha. • LongReach Spitfire[PBR] required a lower rate of nitrogen than EGA_Gregory[PBR] and Suntop[PBR] to achieve 13% grain protein concentration. • At Wongarbon, only LongReach Dart[PBR] had grain yield significantly higher than the trial mean. There was no effect of nitrogen rate on grain yield, which was not surprising based on the starting soil nitrogen levels. • LongReach Spitfire[PBR] and Sunvale had (averaged across N rates), grain protein at least 1% higher than all other varieties. | en |
dc.publisher | Department of Primary Industries | en |
dc.subject | 2013, bread wheat, disease, dry, grain protein, grain yield, nitrogen rate, Trangie, variety, Wongarbon, yield | en |
dc.title | Nitrogen response of 6 wheat varieties – Trangie and Wongarbon 2013 | en |
dc.title.alternative | Northern NSW research results 2014 | en |
dc.type | Book chapter | en |
Appears in Collections: | DPI Agriculture - Southern and Northern Research Results [2011-present] |
Files in This Item:
File | Description | Size | Format | |
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NRR-14-40 Brill nitrogen wheat Trangie Wongarbon-+.pdf | 136.88 kB | Adobe PDF | View/Open |
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