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https://nswdpe.intersearch.com.au/nswdpejspui/handle/1/16071| Title: | Regional crown rot management – Nyngan 2015 |
| Other Titles: | Northern NSW research results 2016 |
| Authors: | Simpfendorfer, Steven Brooke, Greg Shapland, Robyn |
| Keywords: | 2015, barley, bread wheat, cereals, crown rot, durum, fungicide, grain quality, inoculum, Nyngan, variety, winter crops |
| Issue Date: | 2016 |
| Publisher: | Department of Primary Industries |
| Abstract: | Key findings • Yield loss from crown rot ranged from 0.5% (not significant) in the bread wheat variety Sunguard[PBR] up to 47.3% in the bread wheat variety EGA Gregory[PBR]. • Bread wheat variety choice had a large effect on yield where there were high levels of crown rot infection with eleven entries being between 0.65 t/ha to 1.35 t/ha higher yielding than EGA Gregory[PBR]. • The barley varieties Commander[PBR] and La Trobe[PBR] were 1.64 t/ha and 2.47 t/ha higher yielding than EGA Gregory[PBR] under high levels of crown rot infection, respectively. • Rancona® Dimension did not provide a yield benefit in the presence of high levels of crown rot infection at this site in 2015. |
| URI: | https://nswdpe.intersearch.com.au/nswdpejspui/handle/1/16071 |
| ISSN: | 2208-8199 |
| Appears in Collections: | DPI Agriculture - Southern and Northern Research Results [2011-present] |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| NRR2016-Simpfendorfer Brooke crown rot Nyngan-+.pdf | 195.37 kB | Adobe PDF |  View/Open |
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