Please use this identifier to cite or link to this item: https://nswdpe.intersearch.com.au/nswdpejspui/handle/1/15554
Title: Nitrogen response of eight wheat varieties – Merriwa 2015
Other Titles: Northern NSW research results 2016
Authors: Brooke, Greg
Matthews, Peter
Bird-Gardiner, Tracie
Keywords: 2015, black basalt, grain protein, grain quality, grain yield, Merriwa, nitrogen, screenings, split application, variety, wheat
Issue Date: 2016
Publisher: Department of Primary Industries
Abstract: Key findings • There was a significant response in yield and grain protein across increasing rates of applied nitrogen (N) in all varieties. • Yield averaged across varieties rose from 2.88 t/ha with no applied N, to 4.06 t/ha with 160 kg/ha of applied N. • Grain protein levels across varieties increased from 9.0% (nil applied N) to 12.2% with 160 kg/ha of applied N. • Screening levels were not significantly affected by increasing N application rates in any variety and averaged close to 6% across varieties and N rates.
URI: https://nswdpe.intersearch.com.au/nswdpejspui/handle/1/15554
ISSN: 2208-8199
Appears in Collections:DPI Agriculture - Southern and Northern Research Results [2011-present]

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