Please use this identifier to cite or link to this item: https://nswdpe.intersearch.com.au/nswdpejspui/handle/1/20187
Title: Chickpea Phytophthora root rot varietal rankings and yield loss – 2014
Other Titles: Northern NSW research results 2015
Authors: Moore, Kevin
Kelly, Lisa
Ryley, Mal
Hobson, Kristy
Knights, Ted
Martin, Willie
King, Kris
Harden, Steve
Nash, Paul
Chiplin, Gail
Bithell, Sean
Keywords: 2014, chickpea, cool, dry, fungicide, metalaxyl, phytophthora, Phytophthora medicaginis, phytophthora root rot, QLD, seed treatment, soil drench, thiabendazole, thiram, variety, Warwick, yield
Issue Date: 2015
Publisher: Department of Primary Industries
Abstract: Key findings • Despite dry seasonal conditions, Phytophthora root rot (PRR) caused yield losses in commercial chickpea varieties of between 10% (Yorker[PBR]) to 74% (PBA Boundary[PBR]). • Do not grow PBA Boundary[PBR] if you suspect the paddock has a PRR risk. • Avoid paddocks with a history of lucerne, medics or chickpea PRR. • Advanced breeding lines have improved resistance to PRR, with CICA1328 having no significant yield loss in this trial. Varieties with improved resistance to PRR appear to have no yield penalty in the absence of this disease.
URI: https://nswdpe.intersearch.com.au/nswdpejspui/handle/1/20187
ISSN: 2208-8199
Appears in Collections:DPI Agriculture - Southern and Northern Research Results [2011-present]

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