Please use this identifier to cite or link to this item: https://nswdpe.intersearch.com.au/nswdpejspui/handle/1/15429
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dc.contributor.authorMugerwa, Thomas Tendo Mukasa-
dc.contributor.authorGraham, Rick-
dc.contributor.authorFormann, Peter-
dc.contributor.authorHaigh, Bruce-
dc.date.accessioned2024-10-01T04:39:16Z-
dc.date.available2024-10-01T04:39:16Z-
dc.date.issued2019-
dc.identifier.issn2208-8199-
dc.identifier.urihttps://nswdpe.intersearch.com.au/nswdpejspui/handle/1/15429-
dc.description.abstractKey findings •Results from this experiment conducted during the 2018 season highlight canola’s yield response to nitrogen (N) application. •Relative to the zero N treatment, a significant increase in yield was recorded where N was applied at 50 kg N/ha (2.53 t/ha) and higher. •Canola yield increased with higher rates of N application before the yield response plateaued at 150 kg N/ha. •Canola protein levels increased with higher rates of N. A significant increase in protein was recorded where N was applied at 50 kg N/ha and higher, relative to the zero N treatment. •Wheat yields also increased with higher rates of N in a more linear path than canola. The highest wheat yield was recorded where N was applied at 450 kg N/ha. Wheat protein concentrations remained below 13% across all treatments.en
dc.publisherDepartment of Primary Industriesen
dc.subject2018, canola, grain protein, grain yield, grey-brown vertosol, nitrogen, oil content, side banded, Tamworth, wheaten
dc.titleYield response of canola and wheat to nitrogen application – Tamworth 2018en
dc.title.alternativeNorthern NSW research results 2019en
dc.typeBook chapteren
Appears in Collections:DPI Agriculture - Southern and Northern Research Results [2011-present]

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