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dc.contributor.authorSimpfendorfer, Steven-
dc.contributor.authorBaxter, Brad-
dc.contributor.authorMilgate, Andrew-
dc.date.accessioned2024-10-01T01:14:54Z-
dc.date.available2024-10-01T01:14:54Z-
dc.date.issued2021-
dc.identifier.issn2208-8199-
dc.identifier.urihttps://nswdpe.intersearch.com.au/nswdpejspui/handle/1/15406-
dc.description.abstractKey findings • The prevalence of different winter cereal diseases can vary markedly between years due to seasonal conditions. • In 2020, five times the number of diagnostic samples/enquiries occurred compared with 2019 due to the wetter season, which favoured the development of a range of diseases. These were mainly leaf pathogens, in particular stripe rust. • In 2020, 21% of samples received for diagnostics were not related to disease. This was 28% in 2019. • This highlights the importance of correct diagnosis to ensure that growers implement appropriate management strategies.en
dc.publisherDepartment of Primary Industriesen
dc.subject2019, 2020, Barley yellow dwarf virus, cereals, common root rot, fusarium crown rot, leaf pathogens, leaf rust, net-blotch, NSW, powdery mildew, sample collection, scald, septoria tritici blotch, stripe rust, take-all, Wheat streak mosaic virus, wheat stripe rust, winter, yellow leaf spoten
dc.titleWhat diseases kept NSW cereal pathologists busy in 2019 and 2020?en
dc.title.alternativeNorthern NSW research results 2021en
dc.typeBook chapteren
Appears in Collections:DPI Agriculture - Southern and Northern Research Results [2011-present]

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