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Please use this identifier to cite or link to this item: https://nswdpe.intersearch.com.au/nswdpejspui/handle/1/15365
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dc.contributor.authorGraham, Ricken
dc.contributor.authorGraham, Nerolien
dc.contributor.authorMoody, Nicken
dc.contributor.authorMenz, Ianen
dc.date.accessioned2024-09-26T01:52:55Zen
dc.date.available2024-09-26T01:52:55Zen
dc.date.issued2014en
dc.identifier.issn2652-6948en
dc.identifier.urihttps://nswdpe.intersearch.com.au/nswdpejspui/handle/1/15365en
dc.description.abstractKey findings • Averaged across all treatments (N rate and population) Compass, Commander and La Trobe were the highest yielding varieties. • Compass and Commander achieved significantly lower Grain Protein Concentration (GPC) than the other varieties evaluated. • Initial findings indicate that Compass which is closely related to Commander performs similar to Commander in terms of grain quality parameters. • Compass and La Trobe were the best performing potential new malt varieties.en
dc.publisherDepartment of Primary Industriesen
dc.subject2013, barley, grain quality, grain yield, malting, nitrogen rate, Parkes, red chromosol, seed rate, varietyen
dc.titleEvaluation of new and potential malt barley varieties—Parkes 2013en
dc.title.alternativeSouthern NSW research results 2014en
dc.typeBook chapteren
Appears in Collections:DPI Agriculture - Southern and Northern Research Results [2011-present]

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