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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Haskins, Barry | - |
| dc.contributor.author | Martin, Peter | - |
| dc.contributor.author | Moore, Karl | - |
| dc.date.accessioned | 2024-09-26T00:57:35Z | - |
| dc.date.available | 2024-09-26T00:57:35Z | - |
| dc.date.issued | 2014 | - |
| dc.identifier.issn | 2652-6948 | - |
| dc.identifier.uri | https://nswdpe.intersearch.com.au/nswdpejspui/handle/1/15349 | - |
| dc.description.abstract | Key findings • Increasing the sowing rate from 20 kg/ha to 40 kg/ha increased grain yield by 0.4 t/ha. • The predrilled application of 50 kg N/ha increased grain yield from 1.1 t/ha (nil N) to 2.5 t/ha. The 100 kg N/ha rate increased grain yield by a further 0.4 t/ha. • EGA_Gregory, Spitfire and Suntop were the highest yielding varieties. • The nitrogen treatments did not increase grain protein concentration above the nil N treatment for any of the applied N rates. | en |
| dc.publisher | Department of Primary Industries | en |
| dc.subject | 2013, grain yield, Merriwagga, nitrogen rate, protein, red sandy loam, seed rate, variety, wheat | en |
| dc.title | Effect of nitrogen application and seeding rate on grain yield and protein concentration of wheat—Merriwagga 2013 | en |
| dc.title.alternative | Southern NSW research results 2014 | en |
| dc.type | Book chapter | en |
| Appears in Collections: | DPI Agriculture - Southern and Northern Research Results [2011-present] | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| SRR14-17 Haskins N and seeding on yield wheat Merriwagga-+.pdf | 151.24 kB | Adobe PDF |  View/Open |
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