Options for reducing nitrous oxide emissions from dryland cropping in the southern NSW grains region

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DC Field	Value	Language
dc.contributor.author	Li, Guangdi	-
dc.contributor.author	Liu, De Li	-
dc.contributor.author	Schwenke, Graeme	-
dc.date.accessioned	2024-09-25T02:26:10Z	-
dc.date.available	2024-09-25T02:26:10Z	-
dc.date.issued	2015	-
dc.identifier.issn	2652-6948	-
dc.identifier.uri	https://nswdpe.intersearch.com.au/nswdpejspui/handle/1/15297	-
dc.description.abstract	Key findings »» Nitrous oxide (N2O) emissions respond to large rainfall events. »»Most N2O emissions were generated after the crop was harvested. »» Tillage did not increase N2O emissions significantly in the first two years under wheat and canola. »» Including perennial grass into legume-based pastures would reduce N2O emissions.	en
dc.publisher	Department of Primary Industries	en
dc.subject	2012, 2015, canola, dryland, legumes, measurement, nitrogen rate, nitrous oxide emissions, no-till, perennial grasses, red kandosol, southern, tillage, Wagga Wagga, wheat	en
dc.title	Options for reducing nitrous oxide emissions from dryland cropping in the southern NSW grains region	en
dc.title.alternative	Southern NSW research results 2015	en
dc.type	Book chapter	en
Appears in Collections:	DPI Agriculture - Southern and Northern Research Results [2011-present]

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NSW Dept of Planning and Environment