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Please use this identifier to cite or link to this item: https://nswdpe.intersearch.com.au/nswdpejspui/handle/1/15265
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dc.contributor.authorKoetz, Eric-
dc.contributor.authorKanaley, Hugh-
dc.contributor.authorMcMahon, Greg-
dc.date.accessioned2024-09-24T02:15:08Z-
dc.date.available2024-09-24T02:15:08Z-
dc.date.issued2015-
dc.identifier.issn2652-6948-
dc.identifier.urihttps://nswdpe.intersearch.com.au/nswdpejspui/handle/1/15265-
dc.description.abstractKey findings »» Increased nitrogen application rates equated to increased grain yield. »» Early sowing had a grain yield advantage of 0.74 t/ha averaged across all varieties and nitrogen application rates. »» Corack was the highest yielding variety in this trial. »» Splitting nitrogen application in the second time of sowing increased grain yield. »» Grain protein concentration increased as nitrogen application rates increased. »» The highest proteins occurred at the maximum nitrogen rate of 160 kg/ha in Lancer[PBR], EGA_Gregory[PBR] and Spitfire[PBR] from the 12 May sowing.en
dc.publisherDepartment of Primary Industriesen
dc.subject2015, flowering, grain protein, grain yield, grey vertosol, Lockhart, nitrogen rate, sowing date, split application, variety, wheaten
dc.titleEffect of sowing date and nitrogen rate on grain yield of six wheat varieties – Lockhart 2015en
dc.title.alternativeSouthern NSW research results 2015en
dc.typeBook chapteren
Appears in Collections:DPI Agriculture - Southern and Northern Research Results [2011-present]

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