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dc.contributor.authorKoetz, Eric-
dc.contributor.authorKanaley, Hugh-
dc.contributor.authorMcMahon, Greg-
dc.date.accessioned2024-09-24T02:12:47Z-
dc.date.available2024-09-24T02:12:47Z-
dc.date.issued2015-
dc.identifier.issn2652-6948-
dc.identifier.urihttps://nswdpe.intersearch.com.au/nswdpejspui/handle/1/15264-
dc.description.abstractKey findings »» Grain yield was maximised by matching variety phenology with the correct sowing time to target the optimal flowering period. »» Early maturing spring types sown on 16 April suffered frost damage and reduced grain yield. »» Long season varieties sown on 28 May had reduced grain yield as a result of higher moisture and heat stress conditions at flowering. »» The highest yielding variety was Sunvale[PBR] (6.3 t/ha) sown on 16 April. »» Beckom[PBR] sown on 7 May yielded 6.2 t/ha and Condo[PBR] sown on 28 May yielded 4.9 t/ha.en
dc.publisherDepartment of Primary Industriesen
dc.subject2015, fast, flowering, frost, grain protein, grain yield, long season, mid, mid-fast, phenology, red chromosol, slow, sowing date, spring, variety, very fast, very slow, Wagga Wagga, wheat, winteren
dc.titleEffect of sowing date on grain yield of 36 wheat varieties – Wagga Wagga 2015en
dc.title.alternativeSouthern NSW research results 2015en
dc.typeBook chapteren
Appears in Collections:DPI Agriculture - Southern and Northern Research Results [2011-present]

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