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dc.contributor.authorMoody, Nick-
dc.contributor.authorBurch, David-
dc.date.accessioned2024-09-23T03:52:06Z-
dc.date.available2024-09-23T03:52:06Z-
dc.date.issued2017-
dc.identifier.issn2652-6948-
dc.identifier.urihttps://nswdpe.intersearch.com.au/nswdpejspui/handle/1/15243-
dc.description.abstractKey findings •• The presence of oats reduced barley yields from no significant reduction up to 31.27%. •• Varieties Fathom[PBR] and Commander[PBR] were the most effective varieties at suppressing oat development. •• Bass[PBR] and Buloke[PBR] demonstrated no significant yield reduction in the presence of oats.en
dc.publisherDepartment of Primary Industriesen
dc.subject2016, barley, Condobolin, grain yield, grasses, oats, red brown earth chromosol, sample collection, variety, weeden
dc.titleEvaluating weed competitiveness of eighteen barley varieties in the presence of oats – Condobolin 2016en
dc.title.alternativeSouthern NSW research results 2017en
dc.typeBook chapteren
Appears in Collections:DPI Agriculture - Southern and Northern Research Results [2011-present]

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