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dc.contributor.authorGraham, Ricken
dc.contributor.authorFormann, Peteren
dc.date.accessioned2024-10-17T03:37:51Zen
dc.date.available2024-10-17T03:37:51Zen
dc.date.issued2016en
dc.identifier.issn2208-8199en
dc.identifier.urihttps://nswdpe.intersearch.com.au/nswdpejspui/handle/1/15569en
dc.description.abstractKey findings • Despite only 71 mm (0–150 cm) of plant available water (PAW) at sowing, in-crop rainfall of 392 mm substantially increased yield potential. • There was a significant grain yield response to applied nitrogen (N). Adding 40 kg N/ha resulted in a 0.9 t/ha or 10% increase in grain yield over the nil applied N treatment. • Optimum yield was achieved through applying 160 kg N/ha, which resulted in a 21% or 1.7 t/ha increase in grain yield over the nil treatment. There was a corresponding 10% increase in yield with the 40 kg N/ha treatment. • Maximum grain yields were achieved when grain protein was >9.0%, supporting previous observations that the critical grain protein value of sorghum is 9–10% to maximise yield. • These results highlight the need to consider yield potential in terms of probable and starting soil N values.en
dc.publisherDepartment of Primary Industriesen
dc.subject2014, 2015, black vertosol, grain protein, grain yield, nitrogen rate, sorghum, Tamworthen
dc.titleAgronomic response of sorghum to nitrogen management – Tamworth 2014–15en
dc.title.alternativeNorthern NSW research results 2016en
dc.typeBook chapteren
Appears in Collections:DPI Agriculture - Southern and Northern Research Results [2011-present]

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